Recognition of outstanding leadership As part of the International Maple Syrup Institute (IMSI) Annual Conference, held from October 21 to October 24, 2019 in the State of Minnesota, USA, Julie Barbe...
Learn more »November 15, 2019, we are waiting you! The 11,300 maple syrup producers in Quebec are invited to attend the semiannual meeting of their organization, which will take place on November 15, 2019 at the...
Learn more »Discover the process of classification of maple syrup in Quebec The PPAQ, with the help of ACER, Division Inspection, captured in images the different steps involved in quality verification of maple ...
Learn more »Maple syrup is only produced in North America and mainly in Quebec. Maple syrup producers in Quebec have developed unique know-how and technology allowing them to improve production conditions and improve the quality of their maple syrup.
Read more »Quebec is the only place in the world where maple syrup delivered in barrels is systematically inspected by an independent company. Every year, quality inspectors check, inspect, and grade over 250,000 barrels of maple syrup.
Read more »Since 1989, the Quebec Maple Syrup Producers has managed a Joint Plan regulating the production and marketing of maple syrup in Quebec.
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Quebec produces 72%
of the world’s maple syrup.
Quebec produced 159 million pounds
of maple syrup in 2019.
Quebec’s maple syrup industry contributes
$800 million annually to Canada’s GDP.
