2022 Season Launch

All Set for the New Season!

Québec’s producers go out to the forest with the knowledge that demand for their products is growing in leaps and bounds. In 2021, the groundwork was laid to seize the opportunity and take measures that would continue the sector’s growth by producing even more maple syrup: the addition of taps, an influx of new producers, and plans for the construction of more storage space. As the 2022 season begins, all these preparations are set to be put into action. Let the sap flow!

 

Québec Maple Syrup Producers: And the Québec Maple Industry is Booming

Communiqué

 

 

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